So far, January is looking pretty juicy, don’t you think? I do! We’re over a week into 2017 so far, David Attenborough is still alive and so are we. Not bad ey? So far 2017 is strutting its stuff. It’s a good month for us too as we are off to Whistler in 3 days time. Excited doesn’t even cut it. OHMYGODIAMBEYONDECSTATIC is a little closer. Read more
On the last weekend in September, we decided to take a little trip up to Pembrokeshire in Wales. The days are quickly getting cooler and shorter, and we wanted to squeeze in one more trip before we give in to a winter. Succumbing to months snuggled on the sofa next to the fire. We packed up and set off up to Wales. After sitting in a horrendous traffic jam on the M4 for over an hour, we were starting to wonder whether it was such a good idea after all. We stuck it out, and arrived at our chosen camping spot just after dark. Quickly we set up the tent, and hurried off to a warm pub for some food. We awoke the next day to the gorgeous sunshine, and a crazy beautiful view of the ocean and Pembrokeshire coast line. Snuggled under the duvet, admiring that view, the long, tiring journey was soon forgotten.| | | Next → |
The annual Christmas Market has arrived in Bath. 200 wooden sheds fill the streets, bursting with Christmas gift ideas. It gets so busy, it’s a bit hard to handle some times. But I love to walk around and check out the stalls, browse the gifts and see what is on offer.
Every year one of the hotels sets up an ‘apres ski bar’ outside their reception. A little wooden chalet adorn with all things a la montagnes! It’s so snug in there, seats covered with sheepskin rugs and cosy blankets to snuggle up in. It makes me miss my winter seasons in the alps so much.
Two friends and I decided to pop in here for a drink last week. Upon entry we saw people drinking beer from huge glass wellie boots, and mulled wine from big wooden bowls. As soon as you walked through the door the smell of cinnamon and cloves hit you.| | | Next → |