Popping in to give you lovely lot a bonus recipe to celebrate this Easter break. I present you Gluten Free Chocolate Quinoa Nests. Think a healthier version of chocolate rice crispy cakes. Because what better way to celebrate a few extra days off than with chocolate? I’ve loaded these up with pumpkin seeds, sesame seeds and a little coconut oil. Meaning these little bites of awesomeness have the added punch of amino acids, protein, magnesium and omega 3’s! Hip hip hooray for Easter ey?!
This was my first time using quinoa flakes and I just love their versatility. They work so well in these gluten free Chocolate Quinoa Nests and I know I’ll be hitting up porridge with them tomorrow. I get these flakes and a lot of my other cupboard essentials from Healthy Supplies. They have a fantastic range of stock, in small quantities and also in bulk, at really reasonable prices. They also offer pretty darn speedy delivery! This makes re-stocking our kitchen so much easier, and I get to avoid the crowds at the supermarket.
Do you have plans this Easter break? Will you be cooking anything special? Do let me know in the comments below. Don’t forget you can follow me on Facebook, Pinterest and Instagram! Tag @roughmeasures if you make anything from my recipe archives!| | | Next → |